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Crushing Quality D Grade Jeera

Crushing Quality D Grade Jeera
Crushing Quality D Grade Jeera

Crushing Quality D Grade Jeera Specification

  • Moisture (%)
  • 8%
  • Purity(%)
  • 99%
  • Color
  • Brown
  • Grade
  • D
  • Shelf Life
  • 12 Months
  • Taste
  • Natural
  • Storage
  • Dry in Place
 

Crushing Quality D Grade Jeera Trade Information

  • Minimum Order Quantity
  • 500 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Crushing Quality D Grade Jeera



Crushing Quality D Grade Jeera offers premium cumin seeds that are ideal for enhancing flavor and aroma in your recipes. Carefully processed for maximum purity, this jeera holds a purity level of 99%, making it a trusted choice for culinary applications. The seeds showcase a natural taste and exhibit a rich brown color, adding depth to your dishes. It retains a moisture level of 8%, ensuring its quality and preserving its flavor throughout storage. With a durable shelf life of 12 months, this product is best stored in dry spaces to maintain its freshness. Whether used in spice blends or as a standalone seasoning, this jeera embodies reliable quality suitable for various uses. Perfect for manufacturers, suppliers, and exporters needing high-grade cumin seeds for large-scale requirements.

FAQs of Crushing Quality D Grade Jeera:


Q: What makes this product a D Grade Jeera?

A: D Grade Jeera refers to its classification based on specific quality parameters concerning purity, color, and taste.

Q: How long does this jeera stay fresh?

A: Crushing Quality D Grade Jeera has a shelf life of 12 months when stored appropriately in dry conditions.

Q: What is its moisture content?

A: The moisture content in this product is 8%, ensuring it remains stable and flavorful during storage.

Q: Can this jeera be used in spice blends?

A: Yes, the natural taste and 99% purity make it ideal for spice blends and culinary applications.

Q: What is the best way to store this jeera?

A: It is recommended to store the jeera in a dry place to maintain its quality and shelf life.

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